For citations:
Okhota E.V., Chepkasova A.I., Karaulova E.P., Slutskaya T.N. SUBSTANTIATION OF POSSIBILITY TO USE WASTE OF SEA CUCUMBER PROCESSING FOR PRODUCTION OF SOFT DRINKS. Izvestiya TINRO. 2020;200(1):221-228. (In Russ.) https://doi.org/10.26428/1606-9919-2020-200-221-228
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