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Milovankin P.G., Somov A.A. Expert method for differentiation of chub mackerel (Scomber japonicus) and blue mackerel (S. australasicus) in catches. Izvestiya TINRO. 2016;184(1):82-84. (In Russ.) https://doi.org/10.26428/1606-9919-2016-184-82-84

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ISSN 1606-9919 (Print)
ISSN 2658-5510 (Online)